Decorated Cookies from Baking to Packaging
Skill Level: Beginner
Learn the entire cookie baking, decorating and packaging process to create impressive edible art using high impact, low effort techniques. This comprehensive course taught by cookie expert Lisa He will have you knowing the ins and outs of decorated sugar cookies using royal icing. Lisa’s no-BS style will not only teach you *what* to do, but also *why* we do things the way we do.
Context is everything.
Course Bonuses
- Rotating Exclusive Shop Discounts
- Monthly LIVE Q&A Sessions with Lisa
- Private Course-Specific Facebook group
- Ebook with recipes, templates, tips & tricks, resources all in one place
- Follow up Trouble Shooting Video access
Once you register, you have unlimited access to the course, going at your own pace, from anywhere in the world using an internet connection.
Here’s what we’ll cover:
We’ll start with Dough
You’ll be given my most versatile dough recipe and guidance on how to make it your own if you’d like. If you’ve been having a hard time with your dough spreading or coming out a little off we have a whole section dedicated to troubleshooting.
Then we’ll talk about Icing
You’ll get a my recipe and step by step instructions to get you on track to making the perfect royal icing. We’ll talk about consistencies and go into detail about colors and get you on track to start decorating.
Then Classes & MORE!
Once we have all basics covered, I’ll guide you through 3 seasonal classes PLUS chat about design, storage, packaging, troubleshooting and more!